Javara Bali Artisan Salt 300g

Product Information

Javara Bali Pemuteran Artisan Salt is made from seawater sourced from the pristine coastlines of North Bali. This handcrafted salt follows centuries-old Balinese salt-making traditions, where seawater is carefully processed to produce pure, high-quality salt crystals.

The production begins with double filtration of seawater to remove impurities. The filtered water is then naturally evaporated under the sun on large evaporation tables inside a solar house, helping maintain purity while minimizing contaminants such as sand, soil, and microplastics. Traditionally, seawater is also filtered through black volcanic sand beds to produce a clean brine before crystallization.

The result is light, delicate salt flakes with a subtle salinity and gentle natural sweetness that enhances the flavor of any dish.

Usage

Best used as a finishing salt.
Sprinkle over salads, tomatoes, grilled fish, roasted meats, sauces, or buttered bread to elevate flavor and texture.

Characteristics

Clean and natural mineral taste
Carefully filtered for higher purity
Produced using natural sun evaporation

Taste Profile

Light and flaky texture
Clean mineral saltiness
Subtle natural sweetness

Origin

Pemuteran, North Bali, Indonesia.

Additional Information

Non-fortified salt (Garam Tanpa Yodium)
Traditionally handcrafted using natural sun evaporation
Suitable for various dietary preferences, including autoimmune and AIP-friendly diets.